Menus
Starters
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Queen City Pretzel
Bob's Badass handmade pretzel served with Trolley Barn beer cheese and house made whole grain mustard
$8
$16
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Duck Fat Chicken Wings
Six crisp confit wings, oven-baked with TB wing rub, served with house made Citra-hopped pickles and buttermilk ranch dressing
$14
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TB Dip Trio
Hummus, pimento cheese, and kimchi dip served with pickles, goat cheese stuffed peppadew peppers, and crisp flatbread
$12
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Biscuits & Stuff
Two buttermilk biscuits with honey butter, spicy honey and house made jams and jellies
$7
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Blistered Shishito Peppers
With yuzu kosho and sea salt
$11
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Charcuterie
Chef's selection of cured meats and local cheeses with bacon jam, house pickles, goat cheese stuffed peppadew peppers
$16
Sandwiches
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Monte Cristo
Ham, turkey, bacon, and swiss cheese grilled between custard french toast with raspberry jam
$12
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Thai Egg Sandwich
Egg, cheese, Asian sausage, Thai basil, and spicy mayo on warm naan *All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13
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Wood-roasted Turkey ABLT
Pepper jack, applewood smoked bacon, avocado, lettuce, vine ripe tomatoes, chipotle mayo, served on sliced brioche
$14
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Mullis Farms Smashburger
Fried egg, maple bacon, caramelized onions, bread and butter pickles, American cheese, and TB sauce on a Martins’ potato bun *All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12
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Bacon, Egg and Cheese Breakfast Biscuit
$10
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Chicken Salad Wrap
Roasted chicken salad with lettuce, and tomato
$13
Brunch Bowls
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The Veggie
Eggs any style with goat cheese, caramelized onions, zucchini, broccoli, asparagus, mushrooms, tomato, onion, bell pepper, spinach, artichoke
$14
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Steak Huevos Ranchero Breakfast Bowl
Carne Asada, eggs, corn tortilla, avocado, quinoa salad, cabbage, pico de gallo, queso, cilantro, and ranchero sauce
$14
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Fish Taco Bowl
Grilled mahi, shredded cabbage, avocado, cilantro lime vinaigrette, tortilla chips, cauliflower rice, arugula, TB hot sauce, mango pico de gallo
$16
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Poblano Chicken Caesar
Little gem romaine with grilled chicken, avocado, roasted corn, tortilla strips, tomatoes, and a creamy poblano pepper Caesar dressing
$15
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Seasonal Fruit, Granola and Acai Bowl
$13
Favorites
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Custard French Toast
Custard-soaked brioche with wild berry preserves, honey butter and maple syrup
$10
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Chorizo and Egg Breakfast Burrito
Filled with potatoes, avocado and chihuahua cheese, topped with cheese sauce and pico de gallo
$12
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The Basic Breakfast
Two eggs, breakfast potatoes, choice of sausage or bacon
$8
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Duck Carnitas Hash and Eggs
Carnitas with potato and onion, topped with fried eggs, avocado, pico de gallo, red onion and crunchy chili sauce
$11
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Breakfast Steak Quesadilla
With 2 eggs, shaved ribeye, peppers, caramelized onions, and jack cheese topped with salsa roja and green onions *All items cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$12
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Tequila Marinated Carne Asada Skewers
Marinated carne asada, wood charred and served with eggs any style, chimichurri, ranchero sauce, queso fresco, and warm tortillas
$15
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Nate’s Biscuits and Gravy
Fresh buttermilk biscuits with a traditional Neese’s sausage gravy and eggs any style
$12
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Duck Fried Rice
Duck carnitas, Chinese sausage, pineapple, onions, matcha aioli, house pickle
$16
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Churro Waffle
With a chocolate horchata sauce
$10
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Smoked Salmon Benedict
Two buttermilk biscuits, avocado, roasted tomato, sautéed spinach, crispy capers, hollandaise
$13
Sides
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Potato Cakes
$3
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Breakfast Potatoes
$3
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Fruit
$3
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Biscuit
$3
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Bacon
$3
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Saugage
$3